Started this discussion. Last reply by Victoria Moon May 5, 2012.
Raw Collard saladCollards can be tough, so choose fresh organic leaves. Winter and spring is the best time to find tender tasty collards.Ingredients:Collard leaves, destemmed (save…Continue
Tags: salad, collard, raw
Started Jul 17, 2010
If you have access to a garden that has yellow squash, consider juicing the oversized squash that were overlooked before growing too large to cook. Best if squash is refrigerated before hand. You…Continue